Seafood quality analysis: Molecular identification of dominant microbiota after ice storage on several general growth media
![Foods | Free Full-Text | Growth and Spoilage Potential of an Aeromonas salmonicida Strain in Refrigerated Atlantic Cod (Gadus morhua) Stored under Various Modified Atmospheres Foods | Free Full-Text | Growth and Spoilage Potential of an Aeromonas salmonicida Strain in Refrigerated Atlantic Cod (Gadus morhua) Stored under Various Modified Atmospheres](https://pub.mdpi-res.com/foods/foods-11-02757/article_deploy/html/images/foods-11-02757-g002.png?1662621711)
Foods | Free Full-Text | Growth and Spoilage Potential of an Aeromonas salmonicida Strain in Refrigerated Atlantic Cod (Gadus morhua) Stored under Various Modified Atmospheres
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Aerobic count on Long & Hammer (A) and Iron agar (B) plates of spoilage... | Download Scientific Diagram
![Metabolomics and bacterial diversity of packaged yellowfin tuna (Thunnus albacares) and salmon (Salmo salar) show fish species-specific spoilage development during chilled storage - ScienceDirect Metabolomics and bacterial diversity of packaged yellowfin tuna (Thunnus albacares) and salmon (Salmo salar) show fish species-specific spoilage development during chilled storage - ScienceDirect](https://ars.els-cdn.com/content/image/1-s2.0-S016816051830583X-gr1.jpg)
Metabolomics and bacterial diversity of packaged yellowfin tuna (Thunnus albacares) and salmon (Salmo salar) show fish species-specific spoilage development during chilled storage - ScienceDirect
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Biochemical Characterization and Storage Stability of Process Waters from Industrial Shrimp Production | ACS Omega
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The effect of fishing season and storage conditions on the quality of European plaice (Pleuronectes platessa) - ScienceDirect
Seafood quality analysis: Molecular identification of dominant microbiota after ice storage on several general growth media
![Seafood quality analysis: Molecular identification of dominant microbiota after ice storage on several general growth media - ScienceDirect Seafood quality analysis: Molecular identification of dominant microbiota after ice storage on several general growth media - ScienceDirect](https://ars.els-cdn.com/content/image/1-s2.0-S0740002011000840-gr3.jpg)
Seafood quality analysis: Molecular identification of dominant microbiota after ice storage on several general growth media - ScienceDirect
![Biochemical Characterization and Storage Stability of Process Waters from Industrial Shrimp Production | ACS Omega Biochemical Characterization and Storage Stability of Process Waters from Industrial Shrimp Production | ACS Omega](https://pubs.acs.org/cms/10.1021/acsomega.1c03304/asset/images/large/ao1c03304_0005.jpeg)
Biochemical Characterization and Storage Stability of Process Waters from Industrial Shrimp Production | ACS Omega
Quality and safety aspects in fermentation of winged kelp (Alaria esculenta) and sugar kelp (Saccharina latissima) by the natura
![Biochemical Characterization and Storage Stability of Process Waters from Industrial Shrimp Production | ACS Omega Biochemical Characterization and Storage Stability of Process Waters from Industrial Shrimp Production | ACS Omega](https://pubs.acs.org/cms/10.1021/acsomega.1c03304/asset/images/large/ao1c03304_0004.jpeg)
Biochemical Characterization and Storage Stability of Process Waters from Industrial Shrimp Production | ACS Omega
![Bacterial community development and diversity during the first year of production in a new salmon processing plant - ScienceDirect Bacterial community development and diversity during the first year of production in a new salmon processing plant - ScienceDirect](https://ars.els-cdn.com/content/image/1-s2.0-S0740002022001629-gr3.jpg)
Bacterial community development and diversity during the first year of production in a new salmon processing plant - ScienceDirect
![Foods | Free Full-Text | Growth and Spoilage Potential of an Aeromonas salmonicida Strain in Refrigerated Atlantic Cod (Gadus morhua) Stored under Various Modified Atmospheres Foods | Free Full-Text | Growth and Spoilage Potential of an Aeromonas salmonicida Strain in Refrigerated Atlantic Cod (Gadus morhua) Stored under Various Modified Atmospheres](https://pub.mdpi-res.com/foods/foods-11-02757/article_deploy/html/images/foods-11-02757-g001.png?1662621714)
Foods | Free Full-Text | Growth and Spoilage Potential of an Aeromonas salmonicida Strain in Refrigerated Atlantic Cod (Gadus morhua) Stored under Various Modified Atmospheres
Seafood quality analysis: Molecular identification of dominant microbiota after ice storage on several general growth media
Quality and safety aspects in fermentation of winged kelp (Alaria esculenta) and sugar kelp (Saccharina latissima) by the natura
![PDF) Quality and safety aspects in fermentation of winged kelp (Alaria esculenta) and sugar kelp (Saccharina latissima) by the natural microbiota with or without addition of a Lactiplantibacillus plantarum starter culture PDF) Quality and safety aspects in fermentation of winged kelp (Alaria esculenta) and sugar kelp (Saccharina latissima) by the natural microbiota with or without addition of a Lactiplantibacillus plantarum starter culture](https://i1.rgstatic.net/publication/355998980_Quality_and_safety_aspects_in_fermentation_of_winged_kelp_Alaria_esculenta_and_sugar_kelp_Saccharina_latissima_by_the_natural_microbiota_with_or_without_addition_of_a_Lactiplantibacillus_plantarum_sta/links/6193890961f0987720a08bf6/largepreview.png)
PDF) Quality and safety aspects in fermentation of winged kelp (Alaria esculenta) and sugar kelp (Saccharina latissima) by the natural microbiota with or without addition of a Lactiplantibacillus plantarum starter culture
![The significance of Shewanella sp. strain HSO12, Photobacterium phosphoreum strain HS254 and packaging gas composition in quality deterioration of fresh saithe fillets - ScienceDirect The significance of Shewanella sp. strain HSO12, Photobacterium phosphoreum strain HS254 and packaging gas composition in quality deterioration of fresh saithe fillets - ScienceDirect](https://ars.els-cdn.com/content/image/1-s2.0-S0023643821017898-gr2.jpg)
The significance of Shewanella sp. strain HSO12, Photobacterium phosphoreum strain HS254 and packaging gas composition in quality deterioration of fresh saithe fillets - ScienceDirect
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Development and validation of a stochastic model for potential growth of Listeria monocytogenes in naturally contaminated lightly preserved seafood - ScienceDirect
![Development and validation of a stochastic model for potential growth of Listeria monocytogenes in naturally contaminated lightly preserved seafood - ScienceDirect Development and validation of a stochastic model for potential growth of Listeria monocytogenes in naturally contaminated lightly preserved seafood - ScienceDirect](https://ars.els-cdn.com/content/image/1-s2.0-S0740002014001439-gr3.jpg)
Development and validation of a stochastic model for potential growth of Listeria monocytogenes in naturally contaminated lightly preserved seafood - ScienceDirect
![Shelf-life extension ingredient and processing technologies applied to Atlantic salmon (Salmo salar ) Shelf-life extension ingredient and processing technologies applied to Atlantic salmon (Salmo salar )](https://t-stor.teagasc.ie/bitstream/handle/11019/1969/Colin%20Fogarty%20Thesis.pdf.jpg?sequence=5&isAllowed=y)
Shelf-life extension ingredient and processing technologies applied to Atlantic salmon (Salmo salar )
![Foods | Free Full-Text | Growth and Spoilage Potential of an Aeromonas salmonicida Strain in Refrigerated Atlantic Cod (Gadus morhua) Stored under Various Modified Atmospheres Foods | Free Full-Text | Growth and Spoilage Potential of an Aeromonas salmonicida Strain in Refrigerated Atlantic Cod (Gadus morhua) Stored under Various Modified Atmospheres](https://www.mdpi.com/foods/foods-11-02757/article_deploy/html/images/foods-11-02757-g002-550.jpg)
Foods | Free Full-Text | Growth and Spoilage Potential of an Aeromonas salmonicida Strain in Refrigerated Atlantic Cod (Gadus morhua) Stored under Various Modified Atmospheres
![Metabolomics and bacterial diversity of packaged yellowfin tuna (Thunnus albacares) and salmon (Salmo salar) show fish species-specific spoilage development during chilled storage - ScienceDirect Metabolomics and bacterial diversity of packaged yellowfin tuna (Thunnus albacares) and salmon (Salmo salar) show fish species-specific spoilage development during chilled storage - ScienceDirect](https://ars.els-cdn.com/content/image/1-s2.0-S016816051830583X-gr2.jpg)